Diploma

Diploma in Hotel Management

In a hotel management (HM) description or course catalog, DHM stands for Diploma in Hotel Management, a core vocational program focused on hospitality operations. It trains students for jobs in food service, rooms division, and guest

DHM

1 year

70000/-

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Program Overview

Program Details

Career Opportunities

A Diploma in Hotel Management is a professional course that provides students with the knowledge and practical skills required to work in the hospitality industry. The program covers key areas such as front office operations
food and beverage service
housekeeping
food production
customer service
hospitality management
and communication skills. Students also learn about hotel administration
hygiene and safety standards
and teamwork through practical training and internships. After completing the diploma
graduates can pursue careers in hotels
resorts
restaurants
cruise lines
airlines
and other hospitality organizations in roles such as Front Office Executive
Food and Beverage Associate
Housekeeping Supervisor
and Guest Service Executive.

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